Jewish Italian recipes

Recipes of the Jewish Italian tradition

Kosher prosciutto and goose salami

Cassola

Agnello alla giudaica for Passover: lamb with artichokes and fava beans

Large Anchovies with Endive

Stracotto, the original Jewish-Roman recipe

Pizza di Beridde or sweet Jewish-Roman Pizza

Jewish style chiacchiere (Italian Haman’s ears)

Pesach Bouche de Dame