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Cucina ebraica e non
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Cooking alla Giudia – The book
Main course
Recipes for main course dishes, with meat, poultry or fish
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Kusa mahshi: Lebanese sweet and sour stuffed zucchini
Stracotto, the original Jewish-Roman recipe
Quinoa and Vegetable Veggie Meatballs
Tuna fish pâté
Wild Fennel Meatballs
How to make ricotta – Diary of my trip to Sicily
Vegetarian Lentil Meatballs with Tomatoes
Veggie lentil burger
Blbeta
Mullet with Raisins and Pine Nuts
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